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	<title>NST Blog &#187; Cookies</title>
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	<link>http://blog.nst.my</link>
	<description>New Stylish Tokyo</description>
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		<title>German Crunch Cookies</title>
		<link>http://blog.nst.my/german-crunch-cookies/</link>
		<comments>http://blog.nst.my/german-crunch-cookies/#comments</comments>
		<pubDate>Wed, 18 Aug 2010 03:49:29 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
				<category><![CDATA[Cookies]]></category>

		<guid isPermaLink="false">http://blog.nst.my/?p=106</guid>
		<description><![CDATA[This is the cookies I made with my 4 years old daughter. Since my daughter is helping me to do this cookies, therefore the shape is not looks so nice. This is very easy to make cookies with very simple ingredient.  The taste of the cookies is crunch but it melt when reach your mouth.  [&#8230;]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Hello Kitty DIY Cookies Set</title>
		<link>http://blog.nst.my/hello-kitty-diy-cookies-set/</link>
		<comments>http://blog.nst.my/hello-kitty-diy-cookies-set/#comments</comments>
		<pubDate>Mon, 24 May 2010 07:17:24 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
				<category><![CDATA[Cookies]]></category>

		<guid isPermaLink="false">http://blog.nst.my/?p=100</guid>
		<description><![CDATA[Hi everyone! How&#8217;s things going?  I believe those who has purchase the Hello Kitty Limited DIY Cookies Set will have some questions about how to use this set.  Therefore I have made it and post it up right here.  Hopefully you all enjoy. This set is come with mould, cookies mixer etc like the picture [&#8230;]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Hello Kitty Milky Cookies</title>
		<link>http://blog.nst.my/hello-kitty-milky-cookies/</link>
		<comments>http://blog.nst.my/hello-kitty-milky-cookies/#comments</comments>
		<pubDate>Mon, 31 Aug 2009 05:34:25 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
				<category><![CDATA[Cookies]]></category>

		<guid isPermaLink="false">http://blog.nst.my/?p=63</guid>
		<description><![CDATA[Milky Cookies 120g butter 2 egg yolks(size A) 80g ucug sugar(sieved) 250g corn flour, sieved with 35g milk powder (use kids milk powder taste more good A little egg white for brushing Method: Mix butter and icing sugar until well-combines and light.  Add egg yolk and stir well. 2. Slowly add in corn flour an [&#8230;]]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Golden Cups Cookies 黄金满满杯</title>
		<link>http://blog.nst.my/golden-cups-cookies-%e9%bb%84%e9%87%91%e6%bb%a1%e6%bb%a1%e6%9d%af/</link>
		<comments>http://blog.nst.my/golden-cups-cookies-%e9%bb%84%e9%87%91%e6%bb%a1%e6%bb%a1%e6%9d%af/#comments</comments>
		<pubDate>Tue, 20 Jan 2009 07:11:25 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[chinese new year cookies]]></category>

		<guid isPermaLink="false">http://blog.nst.my/?p=34</guid>
		<description><![CDATA[冬冬锵！冬冬锵！ 时间过得真快，多5天就是农历新年了，不知道大家年货准备好了吗？还是在愁着要做什么饼干，不用愁，我现在就教大约做一到好吃又非常容易做的饼干，成功利100%哦！ 整个过程只需1小时，如果有帮手的话半小时就可以完成哦！！   材 料： 玉米片 200 gm (corn flakes) 糖    5 tbsp 蜂蜜 5 tbsp 奶油 30 gm 杏仁片 100 gm   做法： 1．  先把杏仁片放入烤箱烤香（不要烤焦了哦！） 2．  取一個容器將奶油,糖倒入並且加热攪拌，糖熔化后来加入蜂蜜混合至均匀 3．  把烤香的杏仁片和玉米片放入做法2里拌均。 4．  然后一个个装入小纸杯 5．  最后放入烤箱160度烤大约7-8分钟，或是变成金黄色就行了。 6．  冷却后，收入封密罐子即可。 Want to make cookies for Chinese new year? Here is a simple and nice recipe for you [&#8230;]]]></description>
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		<title>3D Hello kitty</title>
		<link>http://blog.nst.my/3d-hello-kitty/</link>
		<comments>http://blog.nst.my/3d-hello-kitty/#comments</comments>
		<pubDate>Sun, 28 Dec 2008 15:52:57 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
				<category><![CDATA[Bento]]></category>
		<category><![CDATA[Cookies]]></category>
		<category><![CDATA[3D cookies]]></category>

		<guid isPermaLink="false">http://blog.nst.my/?p=31</guid>
		<description><![CDATA[Preparing bento sometime no need to be very complicated, with some creative ideas and tools you can always comes out with new and nice bento box for your kids.  For this bento box, it is a very simple one, I have use the Hello Kitty Big Size Cookie Cutters or Sandwich Cutter to cut and stamp [&#8230;]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>杏仁脆片Crispy Almond</title>
		<link>http://blog.nst.my/%e6%9d%8f%e4%bb%81%e8%84%86%e7%89%87crispy-almond/</link>
		<comments>http://blog.nst.my/%e6%9d%8f%e4%bb%81%e8%84%86%e7%89%87crispy-almond/#comments</comments>
		<pubDate>Wed, 19 Nov 2008 03:28:36 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[crispy almond]]></category>

		<guid isPermaLink="false">http://blog.nst.my/?p=23</guid>
		<description><![CDATA[杏仁脆片 材料： A:牛油100g   幼糖90g B：蛋白2粒 瓦尼拉香精1茶匙 C：普通面粉100g D：杏仁 做法： 1.材料（A)放入大碗搅打至松发，加入（B）料混合后，再到（C）材料拌均。 2.用汤匙舀少许（1）搽在烘焙纸，搽越薄越脆 3.放入预热洪炉，以170度烘15分钟或金黄色，取出待凉后马上收在不透风罐子。   Crispy Almond   Ingredient A:100g butter   80g caster sugar B:2 egg whites   1 tsp vanilla essence C: 80g plain flour Method: 1.Place ingredientA in a big mixing bowl. Beat until fluffy, add in ingredient B and mix well. Fold [&#8230;]]]></description>
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		<slash:comments>2</slash:comments>
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		<item>
		<title>Hello Kitty Cripsy cookies 酥脆饼</title>
		<link>http://blog.nst.my/hello-kitty-cripsy-cookies-%e9%85%a5%e8%84%86%e9%a5%bc/</link>
		<comments>http://blog.nst.my/hello-kitty-cripsy-cookies-%e9%85%a5%e8%84%86%e9%a5%bc/#comments</comments>
		<pubDate>Tue, 11 Nov 2008 07:39:29 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
				<category><![CDATA[Cookies]]></category>
		<category><![CDATA[biscuits]]></category>
		<category><![CDATA[hello kitty]]></category>

		<guid isPermaLink="false">http://blog.nst.my/?p=22</guid>
		<description><![CDATA[未烘时Before bake Ingredient A: 180g margarine 1 egg 80g caster sugar Ingredients B (sieved together) 250g plain flour 50g corn flour 1tsp baking soda 1/2 tbsp custard powder 1/2 tsp salt 1 egg yolk, mixed with 1/2 tsp salt for glazing Method 1. Put Ingredient A into a mixing bol, use beater to cream together [&#8230;]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Doraemon Cheese Cookies　小叮当芝士饼干</title>
		<link>http://blog.nst.my/doraemon-cheese-cookies%e3%80%80%e5%b0%8f%e5%8f%ae%e5%bd%93%e8%8a%9d%e5%a3%ab%e9%a5%bc%e5%b9%b2/</link>
		<comments>http://blog.nst.my/doraemon-cheese-cookies%e3%80%80%e5%b0%8f%e5%8f%ae%e5%bd%93%e8%8a%9d%e5%a3%ab%e9%a5%bc%e5%b9%b2/#comments</comments>
		<pubDate>Thu, 03 Jul 2008 08:40:08 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
				<category><![CDATA[Cookies]]></category>

		<guid isPermaLink="false">http://blog.nst.my/?p=3</guid>
		<description><![CDATA[Ingredients 65g butter, 40g caster sugar 1 egg yolk(B), 10g raisins(i did not put) 20g cheddar cheese, cut into pieces,（ Can use those sandwich cheese） 100g plain flour, sieved Methods １.in a mixing bowl, mix butter and caster sugar until well-combined. ２.Mix in egg yolk　add cheddar cheese and stir well. slowly fold in plain flour [&#8230;]]]></description>
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