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	<title>NST Blog &#187; Dessert</title>
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	<description>New Stylish Tokyo</description>
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		<title>Hello Kitty Red Bean Ice-cream</title>
		<link>http://blog.nst.my/hello-kitty-red-bean-ice-cream/</link>
		<comments>http://blog.nst.my/hello-kitty-red-bean-ice-cream/#comments</comments>
		<pubDate>Sat, 26 Sep 2009 02:02:50 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[ice-cream]]></category>

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		<description><![CDATA[Make this red bean ice-cream is very easy, first you need to cook the red bean soup,after your red bean soup is ready, add in some coconut milk and a bit of salt, then pour in the mould and fridge in the refrigerator. I want to take the picture of the Hello Kitty red bean [&#8230;]]]></description>
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		<title>Anpanman Chocolate</title>
		<link>http://blog.nst.my/anpanman-chocolate/</link>
		<comments>http://blog.nst.my/anpanman-chocolate/#comments</comments>
		<pubDate>Mon, 16 Mar 2009 13:39:49 +0000</pubDate>
		<dc:creator><![CDATA[admin]]></dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[chocolate]]></category>

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		<description><![CDATA[Making your own chocolate is very easy, below is the step by step guide on making chocolate with anpanman chocolate mould 1.       measure 200g of chocolate chips. 2.       put the bowl of chocolate chips on top of bowl of boiling water 3.       Use a spatula to stir the chocolate, keep stirring the chocolate to avoid [&#8230;]]]></description>
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